Manual spaghetti ice cream press

Characteristics

• Manual ice press

• Form: Spaghetti

• The rotating wheel ensures minimal effort and optimal results

• Compact tabletop device with a stable base thanks to the wide base with 4 suction cups

• High durability

• easy to use

• The highest quality

• Stainless steel

Quality

• Housing made of Aluminum

• Ice cream container made of Stainless steel 304

• Steel threaded rod

• Polypropylene handles

Sizes

• External dimensions W x D x H: 349 mm x 200 mm x 433 mm

Suitable for

• Production of spaghetti ice cream

Guidelines

• Natural production in line with hygiene and safety guidelines

• The product is CE marked in accordance with the regulations

• Material compliant with European food standards