MIYABI | 4000 FC - Sujihiki - Blade: 240 mm

Easy cut

• Made in Japan

• The FRIODUR® blade is made of highly sharpened FC61 steel with double ice hardening and embossed MIYABI logo

• Double-sided ground blade with Japanese profile and very sharp Honbazuke trigger

• Octagonal pakka wood handle with mosaic tang and padding - for safety and comfort in traditional Japanese style

• Each blade is hand ground to a very sharp angle of 9.5° to 12°.

Characteristics

• Blade length: 240 mm

• MIYABI 4000FC: This knife series knows how to impress. The octagonal handle and the razor-sharp katana grind are the result of authentic Japanese knife craftsmanship

• Sujihiki is a Japanese carving knife that can be used to precisely and finely cut meat and ham.

Guidelines

• Natural production in line with hygiene and safety guidelines

• The product is CE marked in accordance with the regulations

• Material compliant with European food standards