Professional tartlet machine - no trays required

Design

• Tartlet machine

• Professional device

• Made in Italy

• A great solution for professional use

• Possible production of tartlets from shortcrust pastry, salted pastry, tart dough and puff pastry

• with a timer

• The upper and lower baking trays are individually adjustable

• baking trays available as accessories

• Temperature adjustable up to 250 °C

• Perfect for ice cream parlors and confectioneries

Quality

• High quality Stainless steel

Connection

• Power: 3.20 kW

• Electrical connection: V / 1N/PE phase / 50 Hz

• Electrical connection: 220V .

Scope of delivery

• Baking trays are not included in the delivery

Sizes

• External dimensions (WxDxH): 450 mm x 570 mm x 420 mm

Guidelines

• Produced naturally, in accordance with hygiene and safety guidelines.

• The product is CE marked in accordance with the regulations

• Material compliant with European food standards