TANDIR® | Kebab knife II 120 - including 2 knives, sharpening stone, cable and table power supply

Characteristics

• Made in Germany

• Electric kebab knife

• A great solution for professional use

• Perfect for kebabs, gyros, chicken kebabs or shawarma

• Knife diameter: 120 mm

• For kebab skewers up to 60 kg

• Precise & clean cut

• Stepless cutting thickness adjustment from 0 - 10 mm

• Easy blade replacement

• Overload protection

• On/Off switch

Quality

• Housing made of Ceramic

• Cutting surface made of stainless steel

• Anti-slip handle

Connection

• Electrical connection: V / 1N/PE phase / 50 Hz

Sizes

• External dimensions W x D x H: 235 mm x 132 mm x 180 mm

Scope of delivery

• 1x electric kebab knife

• 1x smooth round knife

• 1x serrated round knife

• 1x 15V Power supply (cable length 2x2m)

• Fuses 2x 6.3A

• 1x grinding stone

Guidelines

• Natural production in line with hygiene and safety guidelines

• The product is CE marked in accordance with the regulations

• Material compliant with European food standards

Attention

• We recommend using TANDIR® and DICK® circular knives only on TANDIR kebab slicers

• Third-party products available on the market typically exhibit significant radial and lateral wear, which damages the machine in the long run.

• Use smooth cutting blades for slicing ground meat and serrated cutting blades for stacked meat.