Manual Vegetable Slicer/Cutting Machine

Characteristics

• The highest quality

• suitable for coarse dicing of vegetables and fruits

• Cube thickness: 12.7 mm

• The perfect solution for professional use

• Ability to operate efficiently

• Easy to clean

Application

• Salads such as iceberg lettuce or radicchio

• Cabbage varieties such as white, red and savoy cabbage.

• Grilled vegetables or coarse-grained ratatouille

• Fruit salad

Quality

• Material:

• Made of high quality stainless steel

• Anti-slip handle

• Non-slip rubber feet

Sizes

• External dimensions W x D x H: 205 mm x 205 mm x 480 mm

Guidelines

• Natural production in line with hygiene and safety guidelines

• The product is CE marked in accordance with the regulations

• Material compliant with European food standards