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ZWILLING | TANREI - Bread knife - with serrated edge - Blade: 230mm
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Sz.88mm Gł.430mm Wys.35mm
Handle: brown
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Description
Compact and versatile - a Japanese original
- Made in Japan
- All blades are designed in their own way, with a unique damask pattern typical of Japanese knives, which flows smoothly into the handle
- The ergonomic handle with three rivets and scales made of delicate micarta completes the look and feel of TANREI knives.
- Made in Seki, Japan, all cutting tools in this series are true originals, products of traditional craftsmanship, hand-cut by true masters of their craft
- Made of 101 layers of premium steel
- Very hard blades with a hardness of 63 HRC are very sharp, yet flexible and rust-resistant
- Each TANREI lard knife has its own blade pattern
Characteristics
- Blade length: 230 mm
- Long development and a lot of passion have resulted in a new dimension of Japanese knives at ZWILLING! TANREI knife series The knife series continues a tradition that has stood the test of time: Japanese craftsmanship combined with German engineering.
- Optimal cutting with a serrated edge. The advantage is the ability to exert more pressure on the material being cut due to the smaller surface area.
Guidelines
- Natural production in line with hygiene and safety guidelines
- The product is CE marked in accordance with the regulations
- Material compliant with European food standards
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Technical Specsheets
Compact and versatile - a Japanese original
- Made in Japan
- All blades are designed in their own way, with a unique damask pattern typical of Japanese knives, which flows smoothly into the handle
- The ergonomic handle with three rivets and scales made of delicate micarta completes the look and feel of TANREI knives.
- Made in Seki, Japan, all cutting tools in this series are true originals, products of traditional craftsmanship, hand-cut by true masters of their craft
- Made of 101 layers of premium steel
- Very hard blades with a hardness of 63 HRC are very sharp, yet flexible and rust-resistant
- Each TANREI lard knife has its own blade pattern
Characteristics
- Blade length: 230 mm
- Long development and a lot of passion have resulted in a new dimension of Japanese knives at ZWILLING! TANREI knife series The knife series continues a tradition that has stood the test of time: Japanese craftsmanship combined with German engineering.
- Optimal cutting with a serrated edge. The advantage is the ability to exert more pressure on the material being cut due to the smaller surface area.
Guidelines
- Natural production in line with hygiene and safety guidelines
- The product is CE marked in accordance with the regulations
- Material compliant with European food standards
Details
Blade length | 230mm |
---|---|
Material | Stainless steel |
Blade hardness | 63 HRC |
Production method | Welded |
Grinding type | Serrated edge |
Handle type | Flat |
Handle material | Micarta |
Delivery
Shipping Method | Package |
---|---|
Libra | 0.50 kg |
No manuals available
Details
Blade length | 230mm |
---|---|
Material | Stainless steel |
Blade hardness | 63 HRC |
Production method | Welded |
Grinding type | Serrated edge |
Handle type | Flat |
Handle material | Micarta |
Delivery
Shipping Method | Package |
---|---|
Libra | 0.50 kg |
No manuals available