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Overall dimensions
| Width | 1 650 mm |
|---|---|
| Depth | 2 180 mm |
| Height | 1 140 mm |
| Chamber dimensions | 800 × 100 mm |
Conveyor belt dimensions
| Bandwidth | 800 mm |
|---|---|
| Belt length | 2 180 mm |
| Oven section | 1 200 mm |
Dimensions per furnace
| Outer dimension Width | 1 650 mm |
|---|---|
| External dimension Depth | 2 180 mm |
| External dimension Height | 600 mm |
Base frame dimensions
| Width Underframe | 1 440 mm |
|---|---|
| Depth Underframe | 1 200 mm |
| Height Underframe | 530 mm |
Details
| Operation | Touchscreen |
|---|---|
| Number of baking chambers | 1 Baking Chamber |
| Minimum baking time | 1,75 ' |
| Maximum baking time | 30 ' |
| Number of pizzas per hour per baking chamber | 150 |
| Pizza Diameter | 30 cm |
Baking method
| Heating type | Convection |
|---|---|
| Temperature to: | 350 °C |
Connected load
| Operation type | Electric |
|---|---|
| Power | 24,90 kW |
| Power Connection | 400V |
| Phase | three-phase |
Delivery
| Shipping Method | Haulage |
|---|---|
| Delivery condition | Partly Mounted |
| Gross Weight | 502 kg |
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Full terms: §10 of the Terms and Conditions