Bakery oven - 2 baking chambers - 8x EN 40x60 - Digital - including hood & proofer

Characteristics

• A set of products consisting of:

• Thermally insulated electric oven for baklava/pizza

• Baklava/pizza oven cover

• Warming cabinet for baklava/pizza oven

Product benefits

• Interior lighting

• Improved insulation of baking chambers

• Large, heat-reflecting viewing window

• Particularly energy-efficient thanks to the highest insulation

• High power with low power consumption (environmentally friendly)

• Easy to clean

Thermally insulated electric oven for baklava/pizza

• Baking surface with unique, special fireclay

• Number of baking chambers: 2 baking chambers

• Optimal heat distribution

• Maximum temperature: 300 °C

• Emergency stop switch

• Adjustable cooking time

• Safety thermostat

• Athermal door handle

• of 99 programs

• Smooth opening and closing of doors

• Optimized door lock with springs

• Menu transfer function via external memory

• Constant temperature (even with frequent opening)

• Separate thermostatic temperature control for top and bottom heating

• Power: 12 kW

• Electrical connection: 400V / 3N/PE / 50 Hz

Baklava/pizza oven cover

• Easy to clean

• Easy installation

• High temperature resistant materials

Warming cabinet for baklava/pizza oven

• Adjustable temperature and humidity values

• 2 x 5 400 x 600 mm Items

• 6 x 350 x 400 or 4 x 400 x 600 mm sheets

• Height adjustable legs

• Made entirely of stainless steel

• Power: 2.5 kW

Intermediate element for baklava/pizza oven

• Ensures sufficient air circulation between baking chambers

Quality

• High temperature resistant materials

• High-quality stainless steel casing

Sizes

• External dimensions W x D x H: 1,720 mm x 1,280 mm x 2,257 mm

• Internal dimensions W x D: 1,225 mm x 920 mm

Guidelines

• The product is CE marked in accordance with the regulations

• Natural production in line with hygiene and safety guidelines

• Material compliant with European food standards