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KOMPAKT convection oven - manual - 4x GN 1/1 or EN 60x40 - with water injection

SKU: HV580-5
Stan: Nowy
Kraj produkcji: Italy
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Sz.750mm Gł.695mm Wys.553mm
Manual steam function - max. 260°C
Sale price4.853,99 zł

Tax included. Shipping calculated at checkout

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In stock
Description

Characteristics

  • Electric convection oven
  • With humidification function
  • High quality product made in Europe
  • Double glass doors
  • Bottom stop/top door handle
  • High-power engine
  • Extra large heating element
  • Safety thermostat
  • Halogen lighting
  • Height adjustable screw legs

Quality

  • High-quality AISI 304 stainless steel casing
  • Door handle from Plastic
  • Rounded inside corners

Cooking chamber

  • Maximum temperature: 260 °C
  • For 4 x GN 1/1 or EN 60x40
  • Distance between slide-in rails: 75 mm

Operation/Control

  • Manual temperature control
  • Manual water injection control
  • Mechanical timer 0 min - 120 min

Cooking options

  • Cooking / Baking / Stewing
  • Baking
  • Steaming / Dehydrating
  • Defrosting
  • Low temperature cooking

Connection

  • Choice of electrical connection
  • Power: 5.80 kW
  • Electrical connection: 1N/PE-3N/PE / 50 Hz-60 Hz / 220 - 240 Volt, 380V-415V
  • This device requires a water connection!

Sizes

  • External dimensions W x D x H: 750 mm x 695 mm x 553 mm

Guidelines

  • The product is CE marked in accordance with the regulations
  • Natural production in line with hygiene and safety guidelines
  • Material compliant with European food standards

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  • Beskrivelse
  • Teknisk data
  • Technical Specsheets

Characteristics

  • Electric convection oven
  • With humidification function
  • High quality product made in Europe
  • Double glass doors
  • Bottom stop/top door handle
  • High-power engine
  • Extra large heating element
  • Safety thermostat
  • Halogen lighting
  • Height adjustable screw legs

Quality

  • High-quality AISI 304 stainless steel casing
  • Door handle from Plastic
  • Rounded inside corners

Cooking chamber

  • Maximum temperature: 260 °C
  • For 4 x GN 1/1 or EN 60x40
  • Distance between slide-in rails: 75 mm

Operation/Control

  • Manual temperature control
  • Manual water injection control
  • Mechanical timer 0 min - 120 min

Cooking options

  • Cooking / Baking / Stewing
  • Baking
  • Steaming / Dehydrating
  • Defrosting
  • Low temperature cooking

Connection

  • Choice of electrical connection
  • Power: 5.80 kW
  • Electrical connection: 1N/PE-3N/PE / 50 Hz-60 Hz / 220 - 240 Volt, 380V-415V
  • This device requires a water connection!

Sizes

  • External dimensions W x D x H: 750 mm x 695 mm x 553 mm

Guidelines

  • The product is CE marked in accordance with the regulations
  • Natural production in line with hygiene and safety guidelines
  • Material compliant with European food standards

sizes

Width 750mm
Depth 695mm
Height 553mm

Details

Device type Electric convection oven
Action Manual
Capacity 4 x GN 1/1 or EN 60x40
Max. Temperature 260 °C
Water connection 3/4 inch (screw-on, internal)

Cooking chamber

Lighting halogen
Distance between slide rails 75mm

Connected loads

Connection to choose from
power 5.80kW
Phases 1N/PE-3N/PE
Frequency 50Hz - 60Hz
Tension 220 - 240 Volt, 380V-415V

Delivery

Delivery Status Installed
Shipping Method Forwarding agency
Libra 50kg

sizes

Width 750mm
Depth 695mm
Height 553mm

Details

Device type Electric convection oven
Action Manual
Capacity 4 x GN 1/1 or EN 60x40
Max. Temperature 260 °C
Water connection 3/4 inch (screw-on, internal)

Cooking chamber

Lighting halogen
Distance between slide rails 75mm

Connected loads

Connection to choose from
power 5.80kW
Phases 1N/PE-3N/PE
Frequency 50Hz - 60Hz
Tension 220 - 240 Volt, 380V-415V

Delivery

Delivery Status Installed
Shipping Method Forwarding agency
Libra 50kg

Over 12,000 items available immediately