Convection steamer - manual - 20x GN 1/1

Characteristics

• Convection steam oven

• With 120 programs

• including handle: 20 x GN 1/1

• Distance between slide rails: 67 mm

• Low energy consumption thanks to high-quality insulation

• Double glass doors

• Left door hinge / right door handle

• Plastic door handle

• Safety thermostat

• Halogen lighting integrated into the door

• Easy to install accessories

Quality

• Housing made of high-quality AISI 304 stainless steel

Cooking chamber

• Maximum temperature: 260 °C °C

• V-BREAK DROP technology for exceptional moisture

• External connection for second magnetic probe

• Steam generation by controlled direct injection

• The steam function can be turned off completely

• Number of engines: 4

Operation/Control

• Digital water injection control

• With water connection and water drain

• Mechanical timepiece

• Manual temperature control

Cooking options

• Cooking / Baking / Stewing / Grilling

• Baking

• Steaming / Dehydrating

• Defrosting

• Low temperature cooking

Connection

• Power: 28.10 kW

• Electrical connection: 3N/PE / 50 Hz-60 Hz / 380V-415V

• This device requires a permanent water connection!

Sizes

• External dimensions W x D x H: 1,051 mm x 1,002 mm x 1,900 mm

Scope of delivery

• including shelf trolley

Guidelines

• The product is CE marked in accordance with the regulations

• Natural production in line with hygiene and safety guidelines

• Material compliant with European food standards