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Convection-steam bakery oven - Digital - 10x EN 60x40
Stan: Nowy
Kraj produkcji: Italy
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Sz.850mm Gł.930mm Wys.1150mm
automatic steam function - max. 270°C
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Description
Characteristics
- Convection steam oven with hot air and steam heating
- Baking trays not included in the scope of delivery
- Combined mode [convection + steam heating]
- Steam suction and discharge system
- It is possible to combine with other products from this series
- Easy to use touch panel
- Core Temperature Sensor and Delta T
- Doors made of heat-resistant glass
- Table model
- Predefined standard cooking process
- A multitude of programs
- All processes are automated
- Double glass doors
- Frame
- Door stopper right / door handle left
- Halogen lamps
- Condensate collection tray
- High speed fans (motor controlled)
- Automatic washing system available as an accessory
- Easy to install accessories
- Modern use of space, optimized design
- Easy to clean
High quality
- High-quality stainless steel body
- Carbon fiber handle
- Long service life
Baking chamber
- Rounded baking chamber
- for: 10 x EN 400 x 600 mm sheets or grates
- Distance between baking trays: 81mm
- Maximum temperature: 270 °C
- Temperature: from 70 °C to 270 °C
- Steam cooking with a temperature range from 70 °C to 130 °C
- Optimal heat distribution
- Engine with control
Operation/Control
- Digital display
- USB connector
- A multitude of programs
- Import and export: your own programs or new recipes from the Internet
- HACCP data memory
Baking options
- Cooking / Baking / Stewing / Grilling
- Baking
- Evaporation / Evaporation
- Regeneration / heating
- Defrosting
Connection
- Electrical connection: 230 V / 1 phase / 50/60 Hz
- Electrical connection: 400 V / 3 phases / 50/60 Hz
- Power: 15 kW
Dimensions
- External dimensions W x D x H: 850 x 925 x 1155 mm
- Capacity: 10 x EN 400 x 600 mm
Compliance with standards
- CE marking as proof of compliance with EU standards
- Manufactured in accordance with appropriate hygiene and safety standards
- The material complies with European food standards
TIP
- Delivery without connecting elements - must be connected by a specialist
* nie obejmuje produktów outletowych
Accessories
-
Beskrivelse
-
Teknisk data
-
Technical Specsheets
Characteristics
- Convection steam oven with hot air and steam heating
- Baking trays not included in the scope of delivery
- Combined mode [convection + steam heating]
- Steam suction and discharge system
- It is possible to combine with other products from this series
- Easy to use touch panel
- Core Temperature Sensor and Delta T
- Doors made of heat-resistant glass
- Table model
- Predefined standard cooking process
- A multitude of programs
- All processes are automated
- Double glass doors
- Frame
- Door stopper right / door handle left
- Halogen lamps
- Condensate collection tray
- High speed fans (motor controlled)
- Automatic washing system available as an accessory
- Easy to install accessories
- Modern use of space, optimized design
- Easy to clean
High quality
- High-quality stainless steel body
- Carbon fiber handle
- Long service life
Baking chamber
- Rounded baking chamber
- for: 10 x EN 400 x 600 mm sheets or grates
- Distance between baking trays: 81mm
- Maximum temperature: 270 °C
- Temperature: from 70 °C to 270 °C
- Steam cooking with a temperature range from 70 °C to 130 °C
- Optimal heat distribution
- Engine with control
Operation/Control
- Digital display
- USB connector
- A multitude of programs
- Import and export: your own programs or new recipes from the Internet
- HACCP data memory
Baking options
- Cooking / Baking / Stewing / Grilling
- Baking
- Evaporation / Evaporation
- Regeneration / heating
- Defrosting
Connection
- Electrical connection: 230 V / 1 phase / 50/60 Hz
- Electrical connection: 400 V / 3 phases / 50/60 Hz
- Power: 15 kW
Dimensions
- External dimensions W x D x H: 850 x 925 x 1155 mm
- Capacity: 10 x EN 400 x 600 mm
Compliance with standards
- CE marking as proof of compliance with EU standards
- Manufactured in accordance with appropriate hygiene and safety standards
- The material complies with European food standards
TIP
- Delivery without connecting elements - must be connected by a specialist
Dimensions
| Length | 850mm |
|---|---|
| Width | 930mm |
| Height | 1150mm |
Details
| Capacity | 10 x EN 40 x 60 cm |
|---|---|
| Max. Temperature | 270 °C |
| Device type | Convection steam oven with hot air and steam heating |
| Service | digital / touch screen |
Baking chamber
| Lighting | halogen |
|---|---|
| Baking tray spacing | 81mm |
| Container/sheets | 10 x EN 40 x 60 cm |
Connection parameters
| Tension | 230 Volt or 400 Volt |
|---|---|
| Phases | 1 or 3 |
| Frequency | 50/60Hz |
| Efficiency | 15kW |
Delivery
| Delivery Status | mounted |
|---|---|
| Shipment | shipping |
| Mass | 131kg |
Dimensions
| Length | 850mm |
|---|---|
| Width | 930mm |
| Height | 1150mm |
Details
| Capacity | 10 x EN 40 x 60 cm |
|---|---|
| Max. Temperature | 270 °C |
| Device type | Convection steam oven with hot air and steam heating |
| Service | digital / touch screen |
Baking chamber
| Lighting | halogen |
|---|---|
| Baking tray spacing | 81mm |
| Container/sheets | 10 x EN 40 x 60 cm |
Connection parameters
| Tension | 230 Volt or 400 Volt |
|---|---|
| Phases | 1 or 3 |
| Frequency | 50/60Hz |
| Efficiency | 15kW |
Delivery
| Delivery Status | mounted |
|---|---|
| Shipment | shipping |
| Mass | 131kg |
