Gas Pizza Oven - 6 x 33 cm - Manual - Including Hood & Base Frame
Stan: Nowy
Kraj produkcji: Italy
Product benefits
- Big power in a small space
- Particularly reliable and durable thanks to high-quality materials and components
- Optimized insulation for maximum energy efficiency
- The burner has been designed and optimized for the best temperature distribution to reduce heat loss when the door is opened.
Attention
- When first starting up, heat the oven slowly. Increase the temperature by 50°C every 30 minutes until you reach 400°C. With the door open, heat for 4 hours to the set temperature of 400°C
Characteristics
- Independent control of individual baking chambers allows for maximum performance during peak hours and energy savings during low-traffic hours.
- Suitable for preparing pizza on a baking tray or directly on the bottom of the baking chamber, but also for other dishes.
- Independent lighting in each chamber
- Self-diagnostics with error message display
- Gas furnace with thermal insulation
- 0.00 chamber(s) for 6 pizzas with a diameter of: Ø 35 cm
- Particularly energy-efficient thanks to the highest insulation
- Smooth opening and closing of doors
- base frame with wheels
- Stainless steel hood
- Safety thermostat
- Large, heat-reflecting viewing window
Quality
- High-quality stainless steel casing
- Baking surface made of unique, special fireproof clay
- High temperature resistant materials
- The base of the stove is made of a fireproof ceramic roof
Baking chamber
- Fireclay at the bottom
- Bottom heating
- Constant temperature (even with frequent opening)
- Optimal heat distribution
- Temperature: 400°C
Special Features
- Improved insulation of baking chambers
- Optimized door lock with springs
Connection
- Power: 13 kW
- Electrical connection: 230VV / 1N/PE phase / 50 Hz
Sizes
- External dimensions W x D x H: 1,450 mm x 1,450 mm x 1,400 mm
Scope of delivery
- stainless steel base frame
- Stainless steel hood
- Nozzles for liquid and natural gas
Guidelines
- Natural production in line with hygiene and safety guidelines
- The product is CE marked in accordance with the regulations
- Material compliant with European food standards
Optional accessories:
- Order as an accessory!
- A ventilation system is required!
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Technical Specsheets
Product benefits
- Big power in a small space
- Particularly reliable and durable thanks to high-quality materials and components
- Optimized insulation for maximum energy efficiency
- The burner has been designed and optimized for the best temperature distribution to reduce heat loss when the door is opened.
Attention
- When first starting up, heat the oven slowly. Increase the temperature by 50°C every 30 minutes until you reach 400°C. With the door open, heat for 4 hours to the set temperature of 400°C
Characteristics
- Independent control of individual baking chambers allows for maximum performance during peak hours and energy savings during low-traffic hours.
- Suitable for preparing pizza on a baking tray or directly on the bottom of the baking chamber, but also for other dishes.
- Independent lighting in each chamber
- Self-diagnostics with error message display
- Gas furnace with thermal insulation
- 0.00 chamber(s) for 6 pizzas with a diameter of: Ø 35 cm
- Particularly energy-efficient thanks to the highest insulation
- Smooth opening and closing of doors
- base frame with wheels
- Stainless steel hood
- Safety thermostat
- Large, heat-reflecting viewing window
Quality
- High-quality stainless steel casing
- Baking surface made of unique, special fireproof clay
- High temperature resistant materials
- The base of the stove is made of a fireproof ceramic roof
Baking chamber
- Fireclay at the bottom
- Bottom heating
- Constant temperature (even with frequent opening)
- Optimal heat distribution
- Temperature: 400°C
Special Features
- Improved insulation of baking chambers
- Optimized door lock with springs
Connection
- Power: 13 kW
- Electrical connection: 230VV / 1N/PE phase / 50 Hz
Sizes
- External dimensions W x D x H: 1,450 mm x 1,450 mm x 1,400 mm
Scope of delivery
- stainless steel base frame
- Stainless steel hood
- Nozzles for liquid and natural gas
Guidelines
- Natural production in line with hygiene and safety guidelines
- The product is CE marked in accordance with the regulations
- Material compliant with European food standards
Optional accessories:
- Order as an accessory!
- A ventilation system is required!
sizes
Width | 1,450 mm |
---|---|
Depth | 1,450 mm |
Height | 1.400mm |
internal size
Width | 1.050 mm |
---|---|
Depth | 700mm |
Height | 160mm |
Details
Number of chambers | 1 baking chamber |
---|---|
Pizzas for the chamber | 6 |
For pizzas with | Ø 35 cm |
Baking method
Heating type | bottom heater |
---|---|
Temperature up to | 400°C |
Connected loads
Connection | gas |
---|---|
Kcal/hour | 11,300 |
power | 13kW |
Connection | Electric |
Tension | 230V |
Frequency | 50Hz |
Phases | 1N/PE |
Delivery
Shipping Method | Forwarding agency |
---|---|
Delivery Status | Partially assembled |
Libra | 340 kg |
No manuals available
sizes
Width | 1,450 mm |
---|---|
Depth | 1,450 mm |
Height | 1.400mm |
internal size
Width | 1.050 mm |
---|---|
Depth | 700mm |
Height | 160mm |
Details
Number of chambers | 1 baking chamber |
---|---|
Pizzas for the chamber | 6 |
For pizzas with | Ø 35 cm |
Baking method
Heating type | bottom heater |
---|---|
Temperature up to | 400°C |
Connected loads
Connection | gas |
---|---|
Kcal/hour | 11,300 |
power | 13kW |
Connection | Electric |
Tension | 230V |
Frequency | 50Hz |
Phases | 1N/PE |
Delivery
Shipping Method | Forwarding agency |
---|---|
Delivery Status | Partially assembled |
Libra | 340 kg |
No manuals available