(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
(2 szt.) Elektryczny piec do pizzy - 4+4x 33 cm - Manualny
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(2 pcs.) Electric pizza oven - 4+4x 33 cm - Manual

Szerokość: 990mm - Głębokość: 989mm - Wysokość: 702mm
Max. temperature 400 °C
SKU: PEZ430#2
Stan: New
Kraj produkcji: Italy
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Sale price14 887,99 zł brutto

12 104,06 zł netto

In stock!
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Czas dostawy: 2-6 business days
Description

Product benefits

  • Big power in a small space
  • Particularly reliable and durable thanks to high-quality materials and components
  • Optimized insulation for maximum energy efficiency

Attention

  • When first starting up, heat the oven slowly. Increase the temperature by 50°C every 30 minutes until you reach 400°C. With the door open, heat for 4 hours to the set temperature of 400°C

Design

  • Independent control of individual baking chambers allows for maximum performance during peak hours and energy savings during low-traffic hours.
  • Suitable for preparing pizza on a baking tray or directly on the bottom of the baking chamber, but also for other dishes.
  • Independent lighting in each chamber
  • Self-diagnostics with error message display
  • (2 pieces) Thermo-insulated electric oven
  • 1 baking chamber for 4 Pizzas with Ø 33 cm
  • Smooth opening and closing of doors
  • Safety thermostat
  • High power with low power consumption (environmentally friendly)

Saving energy

  • Our top insulation made of mineral wool allows efficient storage of heat in the furnace
  • The device is equipped with heat-reflecting windows

Quality

  • Housing made of high quality stainless steel
  • Baking surface made of unique, special fireproof clay
  • High temperature resistant materials
  • Athermal door handle
  • The base of the stove is made of a fireproof ceramic roof

Baking chamber

  • Fireclay at the bottom
  • Separate thermostatic temperature control for top and bottom heating
  • Constant temperature (even with frequent opening)
  • Optimal heat distribution
  • Temperature: 400°C

Special Features

  • Improved insulation of baking chambers
  • Optimized door lock with springs

Connection

  • Power: 2 5.60 kW
  • Electrical connection: 400VV / 3N/PE phase / 50 Hz

Sizes

  • External dimensions W x D x H: 990 mm x 990 mm x 700 mm

Guidelines

  • Natural production in line with hygiene and safety guidelines
  • The product is CE marked in accordance with the regulations
  • Material compliant with European food standards

Optional accessories:

  • Order as an accessory!
  • Stainless steel hood
  • base frame including chassis

Technical data

sizes

Width 990mm
Depth 990mm
Height 700mm

internal size

Width 700mm
Depth 700mm
Height 120mm

Details

Number of chambers 1 baking chamber
Pizzas for the chamber 4
For pizzas with Ø 35 cm

Baking method

Heating type top & bottom heating
Temperature up to 400°C

Connected loads

Connection Electric
Power 2x 5.60kW
Tension 400V
Frequency 50Hz
Phases 3N/PE

Delivery

Shipping Method Forwarding agency
Delivery Status Installed
Libra 180kg

Attachments PDF

No manuals available

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Description

Product benefits

  • Big power in a small space
  • Particularly reliable and durable thanks to high-quality materials and components
  • Optimized insulation for maximum energy efficiency

Attention

  • When first starting up, heat the oven slowly. Increase the temperature by 50°C every 30 minutes until you reach 400°C. With the door open, heat for 4 hours to the set temperature of 400°C

Design

  • Independent control of individual baking chambers allows for maximum performance during peak hours and energy savings during low-traffic hours.
  • Suitable for preparing pizza on a baking tray or directly on the bottom of the baking chamber, but also for other dishes.
  • Independent lighting in each chamber
  • Self-diagnostics with error message display
  • (2 pieces) Thermo-insulated electric oven
  • 1 baking chamber for 4 Pizzas with Ø 33 cm
  • Smooth opening and closing of doors
  • Safety thermostat
  • High power with low power consumption (environmentally friendly)

Saving energy

  • Our top insulation made of mineral wool allows efficient storage of heat in the furnace
  • The device is equipped with heat-reflecting windows

Quality

  • Housing made of high quality stainless steel
  • Baking surface made of unique, special fireproof clay
  • High temperature resistant materials
  • Athermal door handle
  • The base of the stove is made of a fireproof ceramic roof

Baking chamber

  • Fireclay at the bottom
  • Separate thermostatic temperature control for top and bottom heating
  • Constant temperature (even with frequent opening)
  • Optimal heat distribution
  • Temperature: 400°C

Special Features

  • Improved insulation of baking chambers
  • Optimized door lock with springs

Connection

  • Power: 2 5.60 kW
  • Electrical connection: 400VV / 3N/PE phase / 50 Hz

Sizes

  • External dimensions W x D x H: 990 mm x 990 mm x 700 mm

Guidelines

  • Natural production in line with hygiene and safety guidelines
  • The product is CE marked in accordance with the regulations
  • Material compliant with European food standards

Optional accessories:

  • Order as an accessory!
  • Stainless steel hood
  • base frame including chassis

Technical data

sizes

Width 990mm
Depth 990mm
Height 700mm

internal size

Width 700mm
Depth 700mm
Height 120mm

Details

Number of chambers 1 baking chamber
Pizzas for the chamber 4
For pizzas with Ø 35 cm

Baking method

Heating type top & bottom heating
Temperature up to 400°C

Connected loads

Connection Electric
Power 2x 5.60kW
Tension 400V
Frequency 50Hz
Phases 3N/PE

Delivery

Shipping Method Forwarding agency
Delivery Status Installed
Libra 180kg

Attachments PDF

No manuals available


* nie obejmuje produktów ze stanem "outlet" oraz części zamiennych.

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